Chocolate Malt Grain Cracked 150g
$2.75
Adds warm, nutty, chocolate flavours.
In stock
Description
Buy Chocolate Malt Grain Cracked 150g
Adds warm, nutty, chocolate flavours. Use in moderation to add a slight brown colour to your beer or in larger quantities to add dark chocolate flavour to Porters, Stouts and Dark lagers.
Method: Add 150g of grain to 1 litre of boiling water in a jug, steep for 15 – 20 minutes, strain into the fermenter and rinse grain with cold water (into the fermenter). Discard grain (do not add grain to fermenter!).
