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Chocolate Malt Grain Cracked 150g

5.00 out of 5
(1 customer review)

$4.00

Chocolate Malt Grain Cracked 150g

Adds warm, nutty, chocolate flavours. Use in moderation to add a slight brown colour to your beer or in larger quantities to add dark chocolate flavour to Porters, Stouts and Dark lagers.

Method: Add 150g of grain to 1 litre of boiling water in a jug, steep for 15 – 20 minutes, strain into the fermenter and rinse grain with cold water (into the fermenter). Discard grain (do not add grain to fermenter!).

5 in stock

Unit: 150g SKU: 44785 Categories: ,

Description

Chocolate Malt Grain Cracked 150g

Adds warm, nutty, chocolate flavours. Use in moderation to add a slight brown colour to your beer or in larger quantities to add dark chocolate flavour to Porters, Stouts and Dark lagers.

Method: Add 150g of grain to 1 litre of boiling water in a jug, steep for 15 – 20 minutes, strain into the fermenter and rinse grain with cold water (into the fermenter). Discard grain (do not add grain to fermenter!).

Additional information

Weight 160 g
Dimensions 50 × 50 × 50 mm
Unit

1 review for Chocolate Malt Grain Cracked 150g

  1. 5 out of 5

    Anonymous (verified owner)

    Adds plenty of great flavour to a brew can.

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Chocolate Malt Grain Cracked 150g
Chocolate Malt Grain Cracked 150g
$4.00

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