Classic 8 Turbo Yeast and Turbo Clear
Classic 8 Turbo Yeast and Turbo Clear
Classic 8 Turbo Clear – Value PackThis value pack represents a saving over buying the items individually.Pack includes:- Still Spirits Yeast Classic 8 240g- Still Spirits Turbo Clear$15.30
172 in stock
This value pack represents a saving over buying the items individually.
Still Spirits Classic 8 Turbo Yeast
Still Spirits Classic 8 Turbo Yeast performs excellently under most conditions.
Classic 8 is a yeast and nutrient mix that performs excellently under most conditions. It is the best all-rounder Turbo Yeast, specifically formulated to ferment 8 kg (17.6 lb) of Turbo Sugar for high ABV, or 6 kg (13.2 lb) of Turbo Sugar for fast fermenting. Classic 8 also includes mineral absorbants which further improve distillate quality.
Fermentation Time:
6 kg (13.2 lb) Turbo Sugar
At 18°C (64°F): 3 days
At 30°C (86°F): 2 days
8 kg (17.6 lb) Turbo Sugar
At 16°C (61°F): 10 days
At 25°C (77°F): 5 days
Yield (approx.):
With 6 kg (13.2 lb) Turbo Sugar using the T500 Reflux Condenser: 3.7 L (0.98 US Gal) @ 93% ABV (186 Proof)
With 8 kg (17.6 lb) Turbo Sugar using the T500 Reflux Condenser: 4.5 L (1.19 US Gal) @ 93% ABV (186 Proof)
Mixing Instructions:
1. Clean and sanitise all equipment before use.
2. Prepare water making sure you end up with 21 L (5.5 US Gal) at the correct water start temperature (indicated on the back of the sachet).
3. Now add sugar, and stir until completely dissolved before adding Turbo Yeast and Turbo Carbon.
Still Spirits Turbo Clear
Transform your alcohol quality. Turbo Clear is added directly into your wash and within 24 hours separates over 90% of the yeast cells, solids and other compounds from the wash so that you can siphon out your clear wash, leaving the sediment behind.
If Turbo Clear is not used and yeast cells are added to your boiler, the cells will break open during the boiling process releasing off-flavours, smells, impurities absorbed by fermentation, clays and carbons back into the distillate. For the very best alcohol quality use Turbo clear in every wash and rack carefully before distillation.
Mixing Instructions:
Part A: Once fermentation is complete, stir the wash vigorously to remove the gas. Once degassed, add the contents of Part A and stir well, then leave to stand for 1 hour.
Part B: After 1 hour, slowly pour Part B evenly over the top of the wash while stirring gently to help spread it evenly. Do not stir vigorously as this will disrupt the clearing process. Leave to clear for at least 24 hours. During this time Part B will drop down from the top, taking unwanted yeast and other compounds with it to the bottom.
Suitable for all skill levels
Makes 5L
Takes anywhere from 3-6 months
Sharyn Griffiths –
Excellent and easy to use products
Matthew –
Always a pleasure to shop all my brew needs, super fast postage
Bert P. –
Don’t even consider any other, Classic 8 is the best.
Stuart –
Consistently get 4.2 to 5 litres a batch.
Stuart (verified owner) –
Always the way to go.
Lynne Lewis (verified owner) –
Lynne Lewis (verified owner) –
Stuart M. (verified owner) –
So easy to do.
Sharyn L Brady (verified owner) –
makes the brew taste better
Margaret Smith (verified owner) –
I was very pleased with the price and the quick delivery. Thank you 😊
Wayne (verified owner) –
Peter Wells (verified owner) –
Great service
Natasha Jones (verified owner) –
Great product, have purchased these previously & I love them, makes brewing easy, will purchase again
William B. (verified owner) –
Works very well.
Natalia B. (verified owner) –
Best suppliers! Fast and very efficient delivery. High quality product. Highly recommend.