Munich Grain Cracked 150g
$4.00
Munich Grain Cracked 150g
A specialty malt that lends a more flavourful background to any beer – great in any German style beer.
17 in stock
Description
Munich Grain Cracked 150g
Munich malt is a specialty grain that adds a rich, malty backbone and deep flavor complexity to your brew. It’s an excellent choice for enhancing the character of German-style beers, but it also works well in a wide range of beer styles for added depth and body.
Usage Instructions:
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Add 150 g of cracked Munich grain to 1 litre of boiling water in a jug.
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Steep for 15–20 minutes.
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Strain the liquid into your fermenter.
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Rinse the grain with cold water and pour the rinse water into the fermenter.
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Discard the spent grain — do not add it directly to the fermenter.
Perfect for use in Märzen, Bock, Dunkel, and other malt-forward styles.
Additional information
Weight | 160 g |
---|---|
Dimensions | 50 × 50 × 50 mm |
Unit |
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