Traditional Ale Grain Cracked – 150g
$2.75
This Traditional Ale malt is a 2 row barley similar to pilsner, but more highly kilned. Golden coloured ales of biscuity flavours with toffee and caramel notes are produced from this malt.
Out of stock
Description
This Traditional Ale malt is a 2 row barley similar to pilsner, but more highly kilned. Golden coloured ales of biscuity flavours with toffee and caramel notes are produced from this malt.
Method: Add 150g of grain to 1 litre of boiling water in a jug, steep for 15 – 20 minutes, strain into fermenter and rinse grain with cold water (into fermenter). Discard grain (do not add grain to fermenter!).