Brewers Clarex – Gluten and Haze Removal
Brewers Clarex is a highly effective fining agent that removes colloidal haze. Easily applied during the fermentation process. Can also be used for the removal of gluten during the fermentation stage. The gluten levels are dropped below 20ppm to be classified as gluten free. Dosage : 1 ml (30 drops) per 25Lof wort when pitching Yeast
$9.00
42 in stock
Brewers Clarex – Gluten and Haze Removal
Brewers Clarex is a highly effective fining agent that removes colloidal haze. Easily applied during the fermentation process.
Can also be used for the removal of gluten during the fermentation stage. The gluten levels are dropped below 20ppm to be classified as gluten free.
Dosage : 1 ml (30 drops) per 25Lof wort when pitching Yeast
Bottle of 10 ml





Shane D. –
Fast delivery, effective product, very happy with website