Morgans Dry Enzyme
$2.50
An all new enzyme from Brew Cellar, now allows home brewers the opportunity to make low carbohydrate beers, hence a finished beer that less fattening.
In stock
Description
An all new enzyme from Brew Cellar, now allows home brewers the opportunity to make low carbohydrate beers, hence a finished beer that less fattening.
Stirred into the initial brew along with the yeast, this special enzyme will convert higher sugars into fermentables resulting in a dryer, lower carbohydrate beer.
Allow an extra 7 days to ferment out before bottling.
