Still Spirits Classic 6 Turbo Yeast
Still Spirits Classic 6 Turbo Yeast
Classic 6 Turbo Yeast is a yeast and nutrient mix with a low fermentation odour. Specifically formulated to ferment 6 kg (13.2 lb) of Turbo Sugar or 7 kg (15.4 lb) Dextrose across a wide range of temperatures, whilst producing a clean-tasting spirit.$8.95
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Still Spirits Classic 6 Turbo Yeast
Classic 6 Turbo Yeast is a yeast and nutrient mix with a low fermentation odour. Specifically formulated to ferment 6 kg (13.2 lb) of Turbo Sugar or 7 kg (15.4 lb) Dextrose across a wide range of temperatures, whilst producing a clean-tasting spirit.
Fermentation Time:
At 15°C (59°F): 9-10 days
At 30°C (86°F): 4-5 days
Yield (approx.):
With 6 kg (13.2 lb) Turbo Sugar using the T500 Reflux Condenser: 3.6 L (0.95 US Gal) @ 93% ABV (186 Proof)
With 7 kg (15.4 lb) Dextrose using the T500 Reflux Condenser: 3.8 L (1 US Gal) @ 93% ABV (186 Proof)
Mixing Instructions:
1. Clean and sanitise all equipment before use.
2. Prepare water making sure you end up with 21 L (5.5 US Gal) at the correct water start temperature (indicated on the back of the sachet).
3. Now add sugar, and stir until completely dissolved before adding Turbo Yeast and Turbo Carbon.
Suitable for all skill levels
Makes 5L
Takes anywhere from 3-6 months
Anthony Perry –
Spot on
Anthony Perry –
Anthony Perry –
Anthony Perry (verified owner) –
Quick delivery, & spot on
Anthony Perry (verified owner) –
Noel (verified owner) –
Steven Kelley (verified owner) –
I have varied results from The classic 6.
Janet (verified owner) –