Still Spirits Distiller’s Yeast Rum 20g
Still Spirits Distiller’s Yeast Rum 20g
Still Spirits Distiller’s Yeast Rum 20g – For those wanting to ferment with genuine yeast strain when making Rum. An active dried yeast that optimises the fermentation’s congener profile and brings forward the smooth and full flavoured molasses characteristics expected in an authentic rum. Great for well-rounded white or darker aged rums.$3.45
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Still Spirits Distiller’s Yeast Rum 20g
Still Spirits Distiller’s Yeast Rum 20g – For those wanting to ferment with genuine yeast strain when making Rum
Still Spirits Distiller’s Yeast Rum 20g is a specialist active dried Rum distiller’s yeast. This strain produces an optimum congener profile for full-flavoured, smooth and rounded Rum spirit.
Application:
For fermentation of sugar, treacle, molasses or sugar cane juice for distillation of Rum spirit using a Pot Condenser.
Information:
Net Weight: 20 g (0.7 US oz)
Sufficient for: Up to 25 L (6.6 US Gal)
Alcohol Tolerance: 15% ABV
Attenuation: 70-100% (Low-High)
Flocculation Rate: Medium
Recommended Temperature Range: 20-34°C (68-93°F)
Strain Classification: Saccharomyces cerevisiae
Viable Yeast Cells/g: >1 x 1010
Dry Weight: 92-96%
Wild Yeast Cells/g: <1 per 106
cells
Total Bacteria: <1 x 105
cfu/g
GMO Status: GMO Free
Shelf Life: 24 Months
Storage: Store in a cool, dry place away from direct sunlight.
Place of Origin: Made in the UK from imported and local ingredients.
Packaging: Packaged in a protective atmosphere.
Instructions:
Add directly to fermentation vessel and leave to ferment at 20-34°C (68-93°F) ambient air
temperature for optimum performance and quality.
Ingredients:
Dried yeast (yeast, emulsifier [E491])
Suitable for all skill levels
Makes 5L
Takes anywhere from 3-6 months
Paul Jones –
great product